501 Main Street Park City, Utah
(435)-645-0700

501 On Main

Hours Winter 2020

Sunday:

Brunch served from 10:00 a.m. to 11:30 a.m.

Lunch served from 11:30 a.m. to 5:00 p.m.

Dinner served from 5:01 p.m. to 9:00 p.m.

Monday – Thursday:

Lunch served from 10:30 a.m. to 5:00 p.m.

Dinner served from 5:01 a.m. to 9:30 p.m.

Friday and Saturday:

Brunch served from 10:00 a.m. to 11:30 a.m.

Lunch served from 11:30 a.m. to 5:00 p.m.

Dinner served from 5:01 p.m. – 10:00 p.m.

All Ages Are Welcome

Nestled in the Heart of Park City’s Historic District, 501 On Main captures the sights, the liveliness and the robust flavor of the Park City Experience. With seasonal menu selections, fresh, local produce and a collection of classic entrees, 501 On Main redefines American Regional cuisine.
Organic & Seasonal Vegetable Risotto: Organic risotto, sliced cremini mushrooms, shallots, yellow & green zucchini squash, roasted garlic & caramelized onions, with a touch of aged parmesan cheese, served on our signature potato crisp basket.
The menu ranges  from savory seasonal starters and locally produced vegetables, to the light   pairing of an entrée soup and salad. 501’s kitchen crafts and prepares each  entrée to a tasteful and distinctive presentation. Enjoy simple preparations in a casual environment and stylish dining from starters to entrées in one of the most distinctive dining rooms on Main Street. 
In addition to our lunch and dinner menus; we strive to feature vegan, vegetarian, & gluten free preparations from appetizers to entrées to desserts.
Complimenting our culinary choices, 501 offers a house wine list featuring organic, low-sulfite and sustainable wines. 
South Jordan Beet Salad: Chef-selected beets cresting spring mix, complimented with dried apricots, Gorgonzola, & toasted pumpkin seeds and finished with a citrus-cayenne dressing.